A concept that respects nature and breaks tradition . Death by Tequila (DxT) is a Modern Baja Restaurant and Tequila Bar in the heart of downtown Encinitas. Inspired by vibrant, Baja cuisine “Top Chef” Angelo Sosa and his team follow the seasons with local, sustainably sourced ingredients to compliment an elevated and flavorful menu. DxT collaborates with our community of artisans to tell a story of Baja reimagined through a relaxed yet refined atmosphere. With over 100 brands of curated tequila, hand-crafted cocktails, and live music ... DxT invites you to celebrate our intimately connected coasts. “Baja cuisine is a beautiful blend of coastal Mexican, Asian, Mediterranean, and other global influences. It is not limited by one style of cooking, which makes it universally appealing. The key ingredients are derived from the ocean and the farm, so Baja food is seasonal by nature.” -Chef Angelo Sosa 2018 1st Place Judges Choice Award, San Diego Bay Wine + Food Festival “Best Taco” Thrillist Magazine named Death by Tequila “One of the Best Restaurants in San Diego Right Now" CLICK BUTTONS BELOW TO SEE FULL MENUS Brunch Menu HORAS BAR: Tuesday-Sunday 3pm DINNER: Tuesday-Thursday 5pm | Friday-Sunday 4pm BRUNCH: Saturday + Sunday 10am-2pm CLOSED MONDAYS JOIN THE WAIT LIST STAY CHIDO Sign up to hear about upcoming live music, events and tequila bar specials from the best healthy Mexican inspired venue in North County! Please enter your name. Please enter a valid email address. Stay Chido! Something went wrong. Please check your entries and try again.